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  1. Kindly-Couple7638 on

    From someone who already owns one: It is the future and with further gas bans it’s unavoidable.
    Or do you wan’t to cook with an electric stove waiting ages for stuff to cook?

  2. Interesting, I hadnt thought of the upgrade complexity if your home isn’t wired for 240v in the kitchen. Putting a Li-ion battery in the bottom of the stove to draw the extra power when cooking is clever, but seems expensive.

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