Climate change will devastate crop yields. By 2100, the authors estimate global crop yields would be reduced by 11 percent if emissions rapidly plummet to net zero — and by 24 percent if emissions continue to increased unchecked.
Source: The_Weekend_Baker
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This is 24% off the trend of constant increases, meaning by 2100 we will likely still have 70% more food than now.
After 3 years of 1.5C our yields are still increasing.